Attention of a baby. Corn porridge


Regarding milk soup, cereal or pasta is boiled to separate (five minutes), so add to the boiling natural milk. 1/2 diluted with aqua (with 2-year-olds can not be diluted.) Natural milk soup make a little longer on little warmth. To not burnt - pick cookware with a thick bottom and constantly stir a dish. Similar a broth, it should not be too thick: Little is firmly to swallow.

Very important is a capacity of a items used for cooking broth newborn. Well, if it will be home raw vegetables and meat. In any case, they must alone be sweet and of good grade, carefully water-washed (preferably pre-soak them in brine).

Keep in mind that vegetables need be laying in the boiling water, but the rump for bisque - a cold-blooded.

Pay efforts to a cuts, from this may as well depend on the tasting of food. If many components - shred them finely enough - bigger. Lay them in the bisque should be given the time of making any, for example, a potatoes - onion - carrot - fresh cabbage. Try not digest fresh vegetables.

Pickle bisque recommended at a end, for a few min until cooked its components. And just add the herbs in a bowl.

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