Moms. Corn porridge

Child

Regarding milk soup, cereal or pasta is boiled to separate (5 min), and then throw in to the stewing natural milk. 1/2 diluted with water (with TWO-year-olds can not be diluted.) Natural milk soup cook a small longer on short heat. To not burnt - pick cookware with a thick bottom and constantly stir the dish. Similar a broth, it should not be too thick: Some is hard to swallow.

More great is a grade of a products used for cooking broth baby. Correctly, if it will be home vegetables and fresh meat. In the case, you need only be good and of helf quality, closely water-washed (preferably pre-soak them in brine).

Keep in mind that raw vegetables need be laying in the stewing aqua, but the rump for bisque - a cold-blooded.

Pay striving to a cuts, from this may also depend on the tasting of diet food. If many components - shred them finely enough - bigger. Lay them in the broth must be given a time of production every, for example, the potatoes - onion - carrot - cabbage. Try not digest vegetables.

Pickle soup recommended at a end, for a some min until cooked its components. And just add a herbs in a bowl.

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