Care of a child. Corn porridge

Baby

Regarding natural milk soup, cereal or pasta is boiled to separate (five min), so add to the boiling natural milk. 0.5 diluted with h2o (with TWO-year-olds can not be diluted.) Natural milk bisque cook a small longer on low heating. To not burnt - choose cookware with a thick bottom and constantly stir a dish. Similar a bisque, it should not be too thick: Some is hard to swallow.

Extremely influential is the property of the items used for cooking bisque child. Rightly, if it will be home vegetables and meat. In a case, you want alone be sweet and of great property, attentively washed (preferably pre-soak them in brine).

Keep in mind that vegetables should be laying in the stewing water, but the rump for soup - a coldness.

Pay attention to the cuts, with this may also depend on the tasting of diet food. If a lot of components - shred them finely enough - bigger. Lay them in the soup must be given the time of doing every, for example, the murphy - onion - carrot - cabbage. Strive not digest fresh vegetables.

Pickle soup recommended at the end, for a any min until cooked its components. And just throw in the herbs in a bowl.

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